Ekonomiczne i agrotechniczne aspekty uprawy bezorkowej
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Saying goodbye to the plow, we are also slowly saying goodbye to the negative effects of plowing. Traditional plow cultivation contributes to soil degradation, increase of its chemical and chemical properties and destruction of biological life. In addition, it is more time-consuming and energy-intensive than simplified cultivation, and high Co2 emissions are available in soil cultivation and their climate impact is negative. Thanks to tillage without soil fertility increases and structure improves, wind and water erosion is limited, more water is stored in the soil, and living soil organisms can grow unhindered. Simplification in cultivation is also a way to save time, fuel and money.
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Utwór dostępny jest na licencji Creative Commons Uznanie autorstwa – Użycie niekomercyjne 4.0 Międzynarodowe.